INTRODUCING... A refrigeration system that doesn’t expose your food to warm air or unsafe temperatures every time you access your product. No re-freezing or crystallization. No premature thawing. No cross-contamination or bacteria. No flavor transfer. No choosing one common temperature for all products.

The Original 2-N-1:
• Refrigerator (40°F)
• Freezer (-5°F)
• Or anywhere in between (-5° to 40°F)

The New 4-N-1:
• Refrigerator (40°F)
• Freezer (-5°F)
• Or anywhere in between (-5° to 40°F)
• Rapid Chiller for on-demand blast chilling
• Safety Thaw for on-demand thawing of frozen food safely

Introducing the FX Series—chilled by Randell’s revolutionary FlexiCold Technology, giving you more precise control over your refrigerated storage than ever before.

Randell’s FX Series is a platform of one-, two-, three- or four-refrigerated units with six different applications including: FX-1 Refrigerated Drawer, FX-1CS Cook-Top System, FX-2CS Cook-Top System, FX-2WS Preparation Work-Top System, FX-3SS Precision Storage System and Two FX-2WS Preparation Work-Top System for four drawers of storage space. Drawers operate independently, and users can switch from refrigerator to freezer– or anywhere in between. Or use it as a batch rapid chiller for cooling foods to below 40°F in 4 hours or less! The FX unit can also be used as a safety thaw system to thaw frozen foods safely and quickly while maintaining food below 40°F.

                                            © 2007 UNIFIED BRANDS · Information, documentation and product specifications within Groen, Randell, Avtec and CapKold material, as it appears on the Unified Brands or the individual product websites, is known to be current and accurate at the time of document creation and is subject to change without notice.